Gabriel Boudier Apricot BrandyThe Gabriel Boudier Apricot Brandy is a unique blend between ripe apricots and sugar beet, blended with Brandy.In Stock
Gabriel Boudier Apricot Brandy
Bartender Range - Dijon 1874
Country
-France
Region
- Burgundy
Sub-Region
- Dijon
Distillery
- Maison Gabriel Boudier
Distillation
- Distillation - Maceration
Ingredients
- Sugar Beet blended with Brandy
Alc - Btl
- 24% - 50cl
Tasting Note ...
Fully ripe apricots, which are carefully selected for their aromatic properties, are macerated in brandy. The apricot flavoured spirit is then removed and a small dose of sugar added. The liqueur which results has a perfect taste of apricots.
Perfect Serve | Naked Lady – 1 part Liqueur / White Rum / Sweet Vermouth / Grenadine / Lemon Juice / Lemon Twist.
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