D.O Cava
Wine Review for Brut Reserva Cava ...
Country/Region
- Spain | Catalunya (Catalonia)
Sub-Region
- Penedes - Cava D.O
Variety/Blend
- Macabeo - Parellada - Xarel-lo
Climate
- Mediterranean Climate
Aging
- 15 Months in the Bottle
Alc - Btl - Dosage
- 11.5% - 75cl - 9g/L
Description for the Heredad Reserva Cava ...
The Brut Reserva N/V has been produced using the Traditional Method of Production with three different grape varieties, aged in bottle for a minimum of 15 months, using 12 different wines harvested by hand from vineyards around the winery and Penedes wine region. The process from disgorgement, riddling and dosage are all carried out by hand at the family winery cellars in total darkness, 20 meters below ground, all prior to release.
Tasting Note from Fairley's Wines | N/V ...
The Reserva Cava appears straw yellow with fine bubbles and mousse, an abundance of white and tropical fruits, mingled with zingy citrus and floral on the nose. The palate is expressive with peach and pear, locked in with lively pineapple and lime, lightly smoked finishing clean and dry with lasting ripe fruits. Best served with sea foods and baked breads, do not over chill.
