Boekenhoutskloof The Chocolate Block
Boekenhoutskloof The Chocolate Block on the nose is dense and brooding, yet opulent, with its compote of dark, ripe plums and blackberry and attractive whiffs of liquorice, violets, cocoa and mint.
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Boekenhoutskloof The Chocolate Block
Wine Of Origin - Swartland
£27.99
Vintages May Vary
This product has a maximum quantity of 60
- Vintage2022
- Country
South Africa - RegionWestern Cape
- Sub-RegionCoastal Region - Swartland
- StyleRed Wine
- Variety/Blend74% Syrah - 10% Grenache - 8% Cinsault - 7% Cabernet Sauvignon - 1% Viognier
- Aging2,500L French Oak Foudres & Barriques - 600L Demi-Muids - French Oak Barrique
- ClimateMediterranean - Hot Summers | Cool Winters
- InfluencesAtlantic Ocean
- SoilGranite - Sandstone
- ABV14.5%
- Btl75cl
Boekenhoutskloof Tasting Note ...
Intense blackberry, bramble, and lavender aromas with gentle nuances of potting soil and cured meat dominate a dark and brooding nose. The abundance of perfume and the earthy character of the nose follows through generously onto a powerful palate, with a lush compote of blueberries, ripe plums, black currants & cherries. Cacao-powdery tannins are abundant, adding texture and complexity to an almost savoury mid-palate, seamlessly complementing the vivid dark fruits, alcohol and acidity. This is a robust, structured wine, yet it is delicate, poised and elegant at the same time. Black fruits, cumin spice, white pepper, liquorice and hints of garrigue persist on a velvety finish.
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