Durvillea Sauvignon Blanc

Aroma / Bouquet - Gooseberries, white and black currants, lime peel and grapefruit. Palate - Medium-bodied with lime, gooseberry and citrus flavours, minerally texture and a long crisp finish.

Food Pairing - Leafy summer salads, fresh oysters and seafood of all types. Pairs well with aromatic herbs like mint and coriander — a great match with dishes like Som Tam, pomelo salad or tamales with tomatillo salsa.