Delas Cote-Rotie La Landonne

The wine's deep colour is underscored by plummy hues. A complex nose shows deep, fruity aromas with hints of liquorice and roasted coffee. Endowed with a dense and silky tannic structure, this is a full, fleshy wine that provides an ample and generous palate. Its lasting finish speaks of considerable ageing potential.

Food And Wine Pairing - Fine meats, roasted beef, water games, truffles, spicy stews. The bottle should be opened 1 to 3 hours before drinking. This wine needs at least 3 years cellaring before it can open up its complexity. In such case it is strongly recommended to decant before serving.