Carmen Insigne Chardonnay

Bright, pale, clean golden yellow in color. Fresh on the nose with notes recalling honey, fruits like peaches and banana, with a light touch of citrus, and elegantly complemented by sweet vanilla and caramel notes from the contact with American and French oak. The palate is creamy and well balanced with very good acidity highlighting its juiciness and persistence.

Food Pairing - Ideal with well-seasoned fish such as salmon and also with shellfish. It also pairs well with pastas, white meats, salads, and mild cheeses. Serve at 10º–12°C.