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Bundaberg Distillers No.3 Rum
Bundy Distillers No.3
Australia | Queensland | Bundaberg
43% - 70cl
The Distillers No.3 is a limited edition rum, released to celebrate Bundaberg Distillery’s 125th Anniversary. The fermented molasses goes through two distillations, firstly in column stills and then in pot stills. The double distilled rum is then triple filtered using three different processes, charcoal filtering-removes the impurities, Chill filtering-removes the fatty solids and Polish filtering-smoothing the rum. The rum is then blended with Bundaberg distillers Cut reserve blend of white rum and further aged ...
 
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£49.95
Bundaberg Rum
Bundy Original
Australia | Queensland | Bundaberg
40% - 70cl
The Bundaberg distillery is located in Bundaberg region, central Queensland and was established in 1888. Bundaberg is one of the largest sugarcane producing regions in Australia and where Bundy Sugar Mill resides next door to the Bundy distillery. The fermented molasses goes through two distillations, firstly in column stills and then in pot stills. The distilled rum is transferred to large wooden Vats made from oak, holding 75,000 litres in each, where it spends the next 2 years before bottling.
 
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£24.99
Gosling’s Gold Rum
Bermuda Rum
Bermuda | Saint George - Hamilton | Saint George
 
Gosling’s Gold Rum, the first new product from Gosling’s in 100 years. Fermented from molasses, the by-product of sugarcane, double distilled in both Pot stills and Continuous stills. The carefully selected distillates are then independently aged in once-used, lightly charred American oak bourbon barrels for up to 5 years. The rum is amber in colour with seasoned resinous oak, apricot, mango and spice on the nose. The palate is soft but robust with hints of citrus and subtle tropical fruit ...
 
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£21.95
Kirk and Sweeney 12 Year Old Rum
Dominican Rum (Ron) | Non Solera - 35 Maple Street Spirits
Caribbean | Dominican Republic | Santiago de los Caballeros
40% - 75cl
The 12 Year Old has been produced not using the Solera Method of production but instead has been aged solely for 12 Years in French Oak Barrels. The distillation and aging has occurred at Bermudez Rum Distillery on the Dominican Republic, Santiago. The Aged rum was then sent to Sonoma in California for bottling. This deep mahogany colored rum presents a sweet aroma balanced heavily toward cane honey, with earthy sugar cane undertones, along with a hint of vanilla, luscious toasted oak, caramel ...
 
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£39.95
Kirk and Sweeney 18 Year Old Rum
Dominican Rum (Ron) | Non Solera - 35 Maple Street Spirits
Caribbean | Dominican Republic | Santiago de los Caballeros
40% - 75cl
The Dominican 18 Year Old Rum has been distilled at Bermudez Distillery on the Island of Hispaniola in the Caribbean. The Island is divided in two, Dominican Republic and Haiti, with the distillery located on the Dominican side. The rum has been produced from Sugarcane Molasses and aged in American Oak Bourbon Barrels for 18 Years, prior to being finished and bottled in Sonoma, California. This full-bodied rum delivers an intriguing range of aromas, from intense vanillas to faint notes of sherry and raisins–all built upon a notable ...
 
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£44.95
Kirk and Sweeney 23 Year Old Rum
Dominican Rum (Ron) | Non Solera - 35 Maple Street Spirits
Caribbean | Dominican Republic | Santiago de los Caballeros
40% - 75cl
The 23 Year Old Rum has been aged solely in American oak in the brick houses of the Bermudez Distillery, Santiago. The rum was named after a wooden schooner, which was used to smuggle rum in the 1920's, seized and renamed, ending its days as a coast guard boat in the 1940's. The aroma presents subtle notes of dried fruits and sweet, toasted breads, along with a base toffee, fresh honey and caramelized sugar. You can also appreciate a faint hint of almonds and vanilla.
 
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£49.95
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