Lazzaroni Limoncino Del Chiostro Lazzaroni Limoncino Del Chiostro is produced by using organic lemons sourced from Sicily, and traditionally the zest of Femminello Saint-Teresa lemons, which are also known as Sorrento Lemons.
Lazzaroni Limoncino Del Chiostro
Italian Lemon Liqueur
- Lemon Peel
Alc - Btl
- 28% - 50cl
Fairley's Wines Tasting Note ...
Limoncino Del Chiostro is produced by Lazzaroni, using organic lemons sourced from Sicily, although traditionally the zest of Femminello Saint-Teresa lemons, also known as Sorrento Lemons, were used. The untreated outer rind of the lemon is steeped in neutral spirit, until the extraction of oils occurs. The resulting distillate is mixed with a simple syrup, made up from sugar and water. Lazzaroni produces two Limoncino Del Chiostro’s, one at 32% abv and this one at 28% abv, which is lighter and has a lower sugar content. Best served chilled as a digestive.
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