Floc De Gascogne Rose - De Castelfort

Floc de Gascogne Rose is prepared according to a tradition dating back to the 17th century. This 16.5 % Vol. liqueur wine is made by adding red grape juice to a young Armagnac The selected Armagnac must be of a minimum alcohol strength of 52%. The selected grape juice is the fine quality of the « fleur d’armagnac » obtained from unfermented wine with a minimum of 170 g/L. of sugar, the sugar being added either prior to fermentation or at the very beginning of the process in order to ensure the ideal alcohol-sugar balance. Color - Frank red in early youth, brown reflections on aging. Nose - Powerful aromas of blackcurrant and raspberry. Palate - Fruity, distinctive, small red fruits, rich in sugar, balanced.

Perfect Serve | Floc de Gascogne rosé is best enjoyed chilled as an aperitif, but also with a nice dessert with strawberries … or chocolate.