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The Muff Liquor Company

Image of the Irish Potato Gin from the Muff Liquor Company

Established 2017 | Laura Bonner and Tom Russell

Established in 2017 the Muff Liquor Company introduced the Irish Potato Craft Gin in early 2018. The business is owned by Laura Bonner and Tom Russell, with Laura having a particular affiliation to the Inishowen Peninsula and the village of Muff, situated near the river Foyle in County Donegal. The company have plans to produce an array of spirits, with a potato Vodka next on the horizon and eventually open their very own distillery in their native Village.
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View the facts for the Irish Potato Gin, from Muff in Donegal
400 Years in the Making
Ireland | Inishowen Peninsula - County Donegal
40% - 70cl
Released in February 2018 the Irish Potato Craft Gin has been distilled 6 times using four different types of Irish Potatoes. The Finnegan’s Farm Potatoes are chopped in small squares and placed in a mashtun and heated, with water, enzymes and vitamins added, eventually allowed to rest in fermentation tanks for 2 to 4 days, prior to fermentation.
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