Distilled in Great Britain
Gin Review for the Silver Classic Gin, Cadenhead ...
- Scotland | Argyll
- Wm Cadenhead
- Campbeltown and Hayman Distillers
- Small Pot Still - 100% Scottish Grain Spirit
- Juniper Berries - Orange - Lemon Peel - Coriander Seed - Angelica Root
- Orris Root - Cassia Bark - Almond Powder
Description of the 50% ABV Cadenhead Gin ...
The new silver label gin, has been distilled using Scottish grain spirit in a small batch Copper Pot Still by Hayman’s and bottled by Wm. Cadenhead of Campbeltown, Argyll. The gin is distilled with a combination of 9 different botanicals, with Juniper at the forefront.
Fairley's Wines Tasting Note ...
Nose - "Upfront Juniper with spiced citrus fruit."
Palate - "Intense and warm with peppered juniper, with bitter lemon followed by hints of dried orange."
Finish - "Clean and dry with lasting citrus fruit, touched by peppered spice."
Perfect Serve - 1-part Classic Gin / Glass filled with ice / Squeezed Lemon and lime with a slice of Orange / Topped up with a premium neutral Tonic.